This recipe is one that is super SIMPLE - it takes about 15-20 minutes from start to finish.  You can use ground beef or turkey and any type of peppers to this dish.  Serve as is (personally the easiest option) or with a side salad, or even stuffed into taco shells or a tortilla for "Burrito" style.  Either way, cooking at home in a one pan meal is easy and something anyone can do!

This recipe is for your crazy weeknights when you literally only can do the "dump food and cook" kind of recipe.  The blend of basil, olive oil and pine nuts gives a refreshing and new flavor to your plate for a winning meal!

Gobble down these Paleo Nachos! Incredibly delicious and probably the easiest 5 minutes of a fancy looking nacho dish you've ever thrown together. This recipe uses high fiber chips with very few ingredients (only sweet potatoes and oil!), and has a lean protein (chicken breast) and healthy fats and nutrients (avocado, tomato, romaine).  You will LOVE this recipe! 

Bacon and Brussels - I don't think anyone can go wrong here!  Enjoy this tasty dish paired with any main entree and save for lunch to mix up with quinoa or grilled chicken in a salad. I'm licking my lips already!

This incredible Cranberry Hazelnut Chutney is SUPER tasty, perfect amount of sweetness from the fruit and maple syrup, a bit of zing from the tangerines/lime, tartness from fresh cranberries and I love the texture and crunch from the combination of different fruits and toasted hazelnuts.  Use in yogurt, with chicken, on whole grain toast, with eggs in the morning, and even just as is for a mini snack.  Love this recipe and I know you will too!!

Here is an EASY protein option that you can make and have on hand all week using one of the most versatile plant proteins – beans! I love it as a snack or on top of lettuce for a salad.  Couldn't be more refreshing and filling too!